Using Parchment Paper When Baking Bread: Its Simple And Fun To Do! If you are worried about baking in the oven without making a huge mess in your kitchen, use some parchment paper. This article will discuss the various wonderful advantages parchment paper can provide when making your bread. How to bake delightful bread perfectly, What are the easy steps to follow, baking has never been so clean. And why, parchment paper is going to become your best friend, when baking, delicious bread!
Easily, Removing the Bread—One of the problems with bread is that the dough sticks to whatever you're baking it on. It has a non-stick surface, so nothing sticks to it, at least not your bread. That means your baked bread will release easily from the paper and you do not have to worry about the paper ripping and your bread breaking.
Parchment paper helps spread heat evenly all around your bread. In simpler terms, your bread will bake evenly throughout so that there will be no over-cooked or under-cooked parts on your bread. It will be just right!
Preheat The Oven and Prepare the Dough: First, preheat your oven. You switch it on and let it heat up. Before your oven is hot, you can prepare your bread dough. For this step, feel free to follow your preferred bread recipe.

Step 2: Prepare Baking SheetThe next thing you need to do is take a baking sheet and place a piece of the parchment paper on it. Ensure that the parchment paper is covering the entire baking surface. Next place your bread dough directly on top of the parchment paper.

Rest the Dough: From there, you should towel over the bread dough with a clean kitchen towel. As this aids your dough in rising which is essential for getting your bread to become fluffy. Set it aside for several minutes whilst the oven is done getting itself ready.

Bake the Bread: And now you are ready to bake! Gently transfer the sheet pan with the dough into the oven. Pop your bread in the oven according to your recipe, and check on it periodically to gauge how it’s faring.
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